Search Results (35,523 found)
www.allrecipes.com
A simple combination of seasonings with olive oil and lemon juice makes these chicken tenderloins so delicious!
www.allrecipes.com
This crowd-pleasing, easy casserole is made with chicken, almonds, pimento peppers, celery, and Cheddar cheese and can be served hot or cold.
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 12 hours, plus 3 hours' storing and overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Southern Mustard Greens Recipe from Food Network
www.chowhound.com
A crispy and flavorful vegetarian stuffing made with cremini mushrooms, celery root, mushroom broth, and sage.
www.allrecipes.com
A piquant marinade makes elegant Cornish game hens a treat to grill.
www.allrecipes.com
Pastry baked with a savory beef, onion, and cabbage filling. This is a recipe from my friend's aunt. She served it during Oktoberfest.
www.allrecipes.com
Show that special someone you care, with this flavorful sauce of dill, thyme, and balsamic vinegar! Paired with steak and a salad, this quick sauce will finish the meal so you can get down to the romance.
www.allrecipes.com
A version of the classic bearnaise sauce, made without butter, is thickened with egg yolks and flavored with tarragon Dijon mustard.
www.foodnetwork.com
Get Spicy Sriracha Popcorn Recipe from Food Network
www.allrecipes.com
This isn't your ordinary fried bologna sandwich. Fry up authentic Italian mortadella with onions and peppers, layer it in a hoagie roll, and top with cheese, fried potatoes, and fried eggs.
www.allrecipes.com
This prawn soup with eggplant, bok choy, and green beans is is very easy to prepare and yet is flavorful. It can be served with rice, or even as a simple one-pot meal.