Search Results (5,003 found)
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Ground beef tacos with beans and veggies are seasoned just right, served in tortillas or tacos--and they're ready in under half an hour.
Ground beef tacos with beans and veggies are seasoned just right, served in tortillas or tacos--and they're ready in under half an hour.
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Get Slow and Low Smokin' Texas BBQ Brisket Sliders Recipe from Food Network
Get Slow and Low Smokin' Texas BBQ Brisket Sliders Recipe from Food Network
Ingredients:
mates, beef brisket
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This beefy cheese dip does not need a lot of work. Just cook up the meat and toss everything into a slow cooker for a hot appetizer your guests are sure to love.
This beefy cheese dip does not need a lot of work. Just cook up the meat and toss everything into a slow cooker for a hot appetizer your guests are sure to love.
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Get Braised Short Ribs Recipe from Food Network
Get Braised Short Ribs Recipe from Food Network
Ingredients:
cabernet sauvignon, vegetable oil, short ribs, black peppercorns, cloves, shallots, carrots, celery, leek white, italian parsley, thyme, bay leaves, tomato paste, chicken stock
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This is how they make loose meat sandwiches in the restaurants. They are always moist and savory.
This is how they make loose meat sandwiches in the restaurants. They are always moist and savory.
Ingredients:
beef, onion, worcestershire sauce, beef broth, salt, black pepper, butter, hamburger buns
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This recipe was created by trying to copy a steak pie made at the 'Butt and Ben' Scottish Bakery in Pickering, Ontario. My husband says it's better! You could also add 2 calf kidneys (well washed and de-veined and cut into bite sized pieces) to make Steak and Kidney Pie!
This recipe was created by trying to copy a steak pie made at the 'Butt and Ben' Scottish Bakery in Pickering, Ontario. My husband says it's better! You could also add 2 calf kidneys (well washed and de-veined and cut into bite sized pieces) to make Steak and Kidney Pie!
Ingredients:
vegetable oil, beef stew, onion, mushroom, water, worcestershire sauce, salt and pepper, puff pastry, egg
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Our family loves this meatloaf! It's covered with a tangy sweet and sour sauce made on the stove. It is very good!
Our family loves this meatloaf! It's covered with a tangy sweet and sour sauce made on the stove. It is very good!
Ingredients:
beef, bread crumbs, salt, black pepper, eggs, onion, tomato sauce, brown sugar, cider vinegar, sugar, mustard
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A meaty lasagna made with ground beef, zucchini slices, fresh, and three kinds of cheese.
A meaty lasagna made with ground beef, zucchini slices, fresh, and three kinds of cheese.
Ingredients:
lasagna noodles, beef, onion, italian seasoning, ricotta cheese, romano cheese, spaghetti, mozzarella cheese, zucchini, basil leaves
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Warm up a chilly evening with this hearty bake of ground beef and ziti pasta in a tasty tomato cream sauce flavored with brown gravy, half-and-half, dried spices and two kinds of cheese.
Warm up a chilly evening with this hearty bake of ground beef and ziti pasta in a tasty tomato cream sauce flavored with brown gravy, half-and-half, dried spices and two kinds of cheese.
Ingredients:
pasta, beef, cloves, tomato sauce, gravy, half and half, parmesan cheese, oregano, basil, mozzarella cheese
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Whip up a warm and hearty stroganoff with ground beef, Worcestershire sauce, garlic and mushrooms in a rich sauce of milk, sour cream and cream of mushroom soup. Serve over hot egg noodles for a satisfying meal.
Whip up a warm and hearty stroganoff with ground beef, Worcestershire sauce, garlic and mushrooms in a rich sauce of milk, sour cream and cream of mushroom soup. Serve over hot egg noodles for a satisfying meal.
Ingredients:
egg noodles, beef, worcestershire sauce, salt, garlic, mushrooms, cream of mushroom soup, milk, sour cream
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Get Hunter's Rabbit Recipe from Food Network
Get Hunter's Rabbit Recipe from Food Network
Ingredients:
olive oil, rabbit, mushrooms, shallots, flour, bay leaf, tomato sauce, burgundy wine, beef broth
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Meatball subs in soggy, falling-apart buns are just the worst. If you toast the Tailgaters Brat Buns, the heftier, toasty bread will stand up to all that meaty, marinara, mozzarella goodness.
Meatball subs in soggy, falling-apart buns are just the worst. If you toast the Tailgaters Brat Buns, the heftier, toasty bread will stand up to all that meaty, marinara, mozzarella goodness.
Ingredients:
buns, beef, milk, egg, parmesan cheese, italian seasoning, onion powder, garlic powder, marinara sauce, arugula, mozzarella cheese