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While a dish like this is usually referred to as Zucchini Bread, I feel that that's misleading. This is a cake, through and through. It is moist and dense, with...
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From Joy Wilson of Joy the Baker, this version of a summertime classic ups the ante by warming cream cheese pound cake over a hot grill alongside sugary sweet strawberries. With chilled sweet cream, this classic dessert is sublime.
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This is a delicious recipe combining apples, sour cream, sugar and a few others--to make a scrumptious dessert. I highly recommend that you use a high quality sour cream-it really does make the difference.
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Fresh peach slices are baked in a vanilla-sour cream custard in this old-fashioned crumb-topped pie.
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This is a moist pound cake that is baked in a Bundt pan. This is a recipe the whole family loves. It's always a hit!
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Buttery crescent-shaped cookies (Kipferl) are made with almond meal and rolled in vanilla sugar in this festive German cookie recipe.
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Fresh-popped popcorn is tossed with a gooey homemade caramel sauce and shaped into balls in this easy recipe you just might get hooked on.
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Make delicious, rich gluten-free, dairy-free brownies easily with this simple recipe using coconut flour.
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These Baileys flavored chocolate dessert cups were featured on Emeril Live in Feb. 2007. They were chosen as one of four winners in Emeril's Chocolate Challenge...
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Get Fruit Tarts Recipe from Food Network
cooking.nytimes.com
With layers of milk chocolate pudding, chocolate wafer cookies and bananas, this nostalgic dessert beats all grandmotherly versions by a landslide.