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Pappardelle with Spring Vegetables
Pappardelle with Spring Vegetables
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Ingredients: pappardelle, green peas, butter, shallot, baby spinach, herbs, lemon, ricotta cheese
Muffuletta Tortellini Salad
Muffuletta Tortellini Salad
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Ingredients: cheese tortellini, tomatoes, vegetables, marinated artichoke, green olives, olive oil, red wine vinegar, mozzarella, parsley
Northern Greek Mushroom and Onion Pie Recipe
Northern Greek Mushroom and Onion Pie Recipe
cooking.nytimes.com
Use portobello mushrooms for this They are meaty and make for a very substantial pie You can omit the feta for a vegan version of this pie
Ingredients: olive oil, onions, mushrooms, garlic, paprika, mint, parsley, feta cheese, phyllo dough
Chile con Queso
Chile con Queso
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Ingredients: manchego cheese, jalapeno, red onion, cloves, olive oil, jalapeno chilies, oregano, juice, salt, cayenne, water, vegetable oil, corn tortillas
Halibut with Lemon-Butter and Crispy Shallots
Halibut with Lemon-Butter and Crispy Shallots
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Ingredients: lemon juice, salt, black pepper, lemon, butter, olive oil, cloves, halibut, grapeseed oil, shallots
iHungry Spaghetti Tacos
iHungry Spaghetti Tacos
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Ingredients: wheat spaghetti, beef, tomatoes, taco, corn, cheddar cheese, onion, lettuce
Roasted Beets with Pistachios, Herbs, and Orange
Roasted Beets with Pistachios, Herbs, and Orange
www.delish.com
Beets are a no-brainer for healthy meals since they taste great even when they're simply roasted with a little oil.
Ingredients: beets, cinnamon, bay leaves, water, shallot, white wine vinegar, orange, tarragon, parsley, chives, olive oil, pistachios, celery
Macaroni and Cheese
Macaroni and Cheese
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Ingredients: butter, flour, milk, salt, pepper, allspice, nutmeg, cayenne, goat milk, fontina, gruyere, pasta, breadcrumbs
Steak and Eggs Benedict with Spicy Hollandaise
Steak and Eggs Benedict with Spicy Hollandaise
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Ingredients: egg yolks, juice, butter, adobo sauce, steaks, eggs, garlic, english muffins, parmesan
Yellow Tomato Sauce
Yellow Tomato Sauce
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Ingredients: beefsteak, olive oil, cloves, shallots, red pepper flakes, oregano, sugar, pasta, wine vinegar, water
Orecchiette with Truffle-Asparagus Pesto
Orecchiette with Truffle-Asparagus Pesto
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Ingredients: asparagus, garlic, blanched hazelnuts, basil, chervil, olive oil, truffle, parmesan cheese, zest, orecchiette, butter
Grilled Portobello Steaks with Sundried Tomato Aioli and Baked Zucchini Fries
Grilled Portobello Steaks with Sundried Tomato Aioli and Baked Zucchini Fries
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You'll want to slather this lemony aioli all over the 'shroom and the fries.
Ingredients: portobello mushroom, balsamic vinegar, garlic, olive oil, zucchini, bread crumbs, parmesan, thyme, mayonnaise, tomatoes, lemon, juice