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Savory chuck steaks are pan-fried and topped with a Marsala, garlic, and rosemary sauce. Great when grilling outside is out of the question. Serve with a crisp green salad and baked potato.
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Get Sausage and Peppers Sheet Pan Dinner Recipe from Food Network
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Get Easy Pan-Roasted Chicken and Shallots Recipe from Food Network
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Get Healthy BBQ Salmon Sheet Pan Dinner Recipe from Food Network
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Get Chicken and Dressing Sheet Pan Supper Recipe from Food Network
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Get Sheet Pan Greek Chicken and Vegetables Recipe from Food Network
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Get Potato and Cheese Pan-Fried Pierogi Recipe from Food Network
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Get Salmon and Zucchini Sheet Pan Dinner Recipe from Food Network
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Get All-Crust Sheet-Pan Scalloped Potatoes Recipe from Food Network
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Get Crumble Lovers' Sheet-Pan Apple Crumble Recipe from Food Network
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Get Steakhouse Sheet Pan Dinner for Two Recipe from Food Network
cooking.nytimes.com
This flourless, crustless tart is rich, moist, sweet and and prepared almost entirely on the stovetop (with the exception of a few minutes spent under the broiler to crisp the top) It is the ideal decadent breakfast, a new twist on the classic coffeecake or last-minute dessert.
Ingredients: eggs, sugar, almonds, cream, lemon, butter