Search Results (7,722 found)
J-Lo's Asian Mojito
J-Lo's Asian Mojito
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Pineapple juice sweetens lemon-flavored rum and sour apple schnapps in this Asian-accented version of the Cuban classic. Serve over ice with a mint-sprig garnish for a refreshing summertime treat.
Ingredients: mint leaves, lime, apple schnapps, rum, pineapple juice, ice, club soda
Creamy Cucumber Salad
Creamy Cucumber Salad
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Ingredients: english cucumbers, salt, sour cream, balsamic vinegar, olive oil, mint leaves, chives
Romesco Pesto
Romesco Pesto
www.delish.com
Recipe for Romesco Pesto, as seen in the May 2008 issue of 'O, The Oprah Magazine.'
Ingredients: garlic, almonds, red bell pepper, pepper, salt, mint leaves, red wine vinegar
Middle Eastern Kibbeh
Middle Eastern Kibbeh
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Made from a blend of cooked bulgur wheat, chopped mint, and onions stirred into ground lamb, then cooked as small patties, kibbeh is a favorite traditional dish in Lebanon, Syria, Palestine, and Iraq. Serve kibbeh with tahini, a sesame seed paste.
Ingredients: bulgur, mint leaves, onion, cumin, allspice, salt, black pepper, lamb, olive oil
Minty Greek Salad
Minty Greek Salad
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Ingredients: feta cheese, black olives, green olives, english cucumber, olive oil, lemon juice, mint
Kitchen Sink Cocktail
Kitchen Sink Cocktail
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Ingredients: mint, syrup, gin, rum, triple sec, vodka, lemon lime, garnish, sugar
Nonfat Tzatziki
Nonfat Tzatziki
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Ingredients: english cucumber, greek yogurt, white wine vinegar, cloves, mint leaves, dill
Greek Noodle Casserole (Pastitsio)
Greek Noodle Casserole (Pastitsio)
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Ingredients: egg noodles, olive oil, onion, black pepper, cloves, lamb, cumin, coriander, cinnamon, allspice, tomato basil, mint leaves, milk, heavy cream, parmesan, greek yogurt
Lamb Burgers with Feta Tzatziki Spread
Lamb Burgers with Feta Tzatziki Spread
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Ingredients: red onions, cloves, lamb, oregano, dill, mint, lemon, hamburger buns, beefsteak tomato, baby spinach, greek yogurt, white wine vinegar, mint leaves, english cucumber
Summer Squash and Sausage Stew
Summer Squash and Sausage Stew
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Summer squash, such as green and yellow zucchini and yellow crookneck squash, add flavor and heartiness to a delightful tomato-based stew flavored with Cajun Andouille sausage and served with a sprinkling of Parmesan cheese. Serve with a big slice of crusty bread to dip into the broth.
Ingredients: olive oil, andouille sausage, onion, cloves, chicken broth, san marzano, jalapeno chile, zucchini, yukon gold, cayenne pepper, italian parsley, parmesan cheese
Muffaletta Pasta Salad
Muffaletta Pasta Salad
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Salami, ham, tapenade, mozzarella cheese, and provolone cheese are tossed together with pasta creating a muffaletta pasta salad.
Ingredients: rotini, tapenade, black pepper, artichoke hearts, salami, baked ham, black olives, mozzarella cheese, provolone cheese, red bell pepper, parsley, sesame seeds
Vegetarian Enchiladas Recipe
Vegetarian Enchiladas Recipe
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Go meatless with these yummy vegetarian enchiladas with a delightful filling of pinto beans, spinach, cheese, and fresh corn.
Ingredients: olive oil, onion, cloves, corn shucked, oregano, cumin, salt, black pepper, baby spinach, parsley, pinto beans, cheese, enchilada sauce, flour tortillas