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These sandwiches are a great way to mix up the regular lunch routine. Especially if you have leftover ham that needs to be used.
These sandwiches are a great way to mix up the regular lunch routine. Especially if you have leftover ham that needs to be used.
www.chowhound.com
Doused in grappa for a boozy, floral note.
Doused in grappa for a boozy, floral note.
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Get Fried Ravioli Recipe from Food Network
Get Fried Ravioli Recipe from Food Network
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Get Strawberries and Cream Panini Sticks Recipe from Food Network
Get Strawberries and Cream Panini Sticks Recipe from Food Network
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Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
www.foodnetwork.com
Get Turkey Sausage Patties Recipe from Food Network
Get Turkey Sausage Patties Recipe from Food Network
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Get Chicken or Turkey Salad Sandwiches Recipe from Food Network
Get Chicken or Turkey Salad Sandwiches Recipe from Food Network
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Apple sausage stuffing is simple to make, thanks to cornbread stuffing mix, apples, and chicken apple sausage. Sure to become a go-to Thanksgiving recipe.
Apple sausage stuffing is simple to make, thanks to cornbread stuffing mix, apples, and chicken apple sausage. Sure to become a go-to Thanksgiving recipe.
Ingredients:
chicken, margarine, onion, celery, apples, bread stuffing, stuffing mix, poultry, black pepper, chicken broth, eggs
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A recipe for the rich egg bread enjoyed on the Jewish Sabbath, or any day.
A recipe for the rich egg bread enjoyed on the Jewish Sabbath, or any day.
www.delish.com
How we amp up a French classic: a little ranch.
How we amp up a French classic: a little ranch.
www.delish.com
Marcia Kiesel studs corn bread with sweet, chewy figs, and salty feta. Baking it in a cast-iron skillet gives it a delicious crusty bottom.
Marcia Kiesel studs corn bread with sweet, chewy figs, and salty feta. Baking it in a cast-iron skillet gives it a delicious crusty bottom.
Ingredients:
cornmeal, flour, sugar, baking powder, rosemary, salt, buttermilk, eggs, figs, feta cheese, butter, vegetable oil
www.delish.com
The soup everyone loves so much tastes equally delicious as a dip.
The soup everyone loves so much tastes equally delicious as a dip.