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These sandwiches are a great way to mix up the regular lunch routine. Especially if you have leftover ham that needs to be used.
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Doused in grappa for a boozy, floral note.
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Get Fried Ravioli Recipe from Food Network
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Get Strawberries and Cream Panini Sticks Recipe from Food Network
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Easy recipe that tastes like you cooked all day. Chicken breasts are wrapped around ham and mozzarella cheese for a change in this version of the classic baked dish.
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Get Turkey Sausage Patties Recipe from Food Network
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Get Chicken or Turkey Salad Sandwiches Recipe from Food Network
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Apple sausage stuffing is simple to make, thanks to cornbread stuffing mix, apples, and chicken apple sausage. Sure to become a go-to Thanksgiving recipe.
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A recipe for the rich egg bread enjoyed on the Jewish Sabbath, or any day.
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How we amp up a French classic: a little ranch.
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Marcia Kiesel studs corn bread with sweet, chewy figs, and salty feta. Baking it in a cast-iron skillet gives it a delicious crusty bottom.
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The soup everyone loves so much tastes equally delicious as a dip.