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Get Kardea's Crawfish Pie Recipe from Food Network
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Get Salmon-Shrimp Spirals Recipe from Food Network
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Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream.
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Fresh basil, parsley, oregano, and spinach are blended with pine nuts and Parmesan cheese in this pesto recipe.
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Sage and lemon balm flavor this delicious, moist chicken.
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An elegant first course for when you want to impress.
cooking.nytimes.com
This is an easy but elegant cocktail snack to serve year round, but it’s especially nice during the holiday season as a reward for bearing up with frigid winter weather Essentially, it’s a large buttery cracker, garnished with smoked salmon and cut up like a pizza The pastry rounds may be baked ahead and left at room temperature
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Assorted mushrooms, vegetables, chicken, and noodles mingle well in this hearty and healthy soup.
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An honest Mexican recipe for pinto beans using bacon, chiles and cactus.
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This mix of greens including asparagus, a source of folate and vitamin K makes this crab salad ultranutritious.
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Years ago, I found an intriguing recipe for a sauce similar to this one I loved it, but it wasn’t until I read Dara Goldstein’s “The Georgian Feast,” from which this recipe is adapted, that I realized this sweet, pungent sauce is a mainstay of Georgian national cuisine, often served with grilled meat, chicken or vegetables.
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Cuban-style black beans simmered with onions and garlic in the slow cooker are a perfect side dish when served over white rice.