Search Results (4,368 found)
www.allrecipes.com
Pork chops are browned, then combined in the slow cooker with brown and white rice, onions, mushrooms, peas, and water chestnuts, in a flavorful sauce of beef broth, Worcestershire sauce, and onion soup mix.
Pork chops are browned, then combined in the slow cooker with brown and white rice, onions, mushrooms, peas, and water chestnuts, in a flavorful sauce of beef broth, Worcestershire sauce, and onion soup mix.
Ingredients:
pork, brown rice, white rice, onion, butter, green peas, water chestnuts, mushrooms, water, beef broth, worcestershire sauce, soup mix, pepper
www.foodnetwork.com
Get Swiss Steak Recipe from Food Network
Get Swiss Steak Recipe from Food Network
Ingredients:
beef, salt, black pepper, flour, bacon drippings, onion, cloves, celery, tomato paste, tomatoes, smoked paprika, oregano, worcestershire sauce, beef broth
www.chowhound.com
These Swedish meatballs from Blue Bloods star Bridget Moynahan are flavored with allspice and sour cream, and of course call for plenty of cream gravy.
These Swedish meatballs from Blue Bloods star Bridget Moynahan are flavored with allspice and sour cream, and of course call for plenty of cream gravy.
Ingredients:
beef, pork, bread, sour cream, egg, yellow onion, allspice, black pepper, salt, butter, beef stock, flour, onion powder
www.chowhound.com
Since I graduated Culinary school and was introduced on how to cook various cuts of meats, I started playing with flavors that I loved, and thought.... welp...
Since I graduated Culinary school and was introduced on how to cook various cuts of meats, I started playing with flavors that I loved, and thought.... welp...
Ingredients:
beef, flour, oil, onions, carrots, celery, garlic, tomatoes, dry red wine, beef stock, thyme, rosemary, tomato paste, espresso, dark chocolate
www.foodnetwork.com
Get 30 Minute Shepherd's Pie Recipe from Food Network
Get 30 Minute Shepherd's Pie Recipe from Food Network
Ingredients:
potatoes, cream cheese, egg yolk, cream, olive oil, beef, carrot, onion, butter, flour, beef stock, worcestershire, peas, paprika, parsley leaves
www.foodnetwork.com
Get 30 Minute Shepherd's Pie Recipe from Food Network
Get 30 Minute Shepherd's Pie Recipe from Food Network
Ingredients:
potatoes, cream cheese, egg yolk, cream, olive oil, beef, carrot, onion, butter, flour, beef stock, worcestershire, peas, paprika, parsley leaves
www.foodnetwork.com
Get Shepherd's Pie Recipe from Food Network
Get Shepherd's Pie Recipe from Food Network
Ingredients:
beef, olive oil, onions, carrots, white mushrooms, thyme leaves, flour, beef broth, salt, peas, yukon gold, cauliflower, lowfat milk, butter
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, beef chuck, onions, cloves, jalapenos, beef broth, beer, chili, cumin, oregano, butternut squash, adobo sauce, black beans, hominy
www.allrecipes.com
Tender slices of broiled bison skirt steak are served atop steaming bowls of Asian-inspired noodle soup with veggies and your choice of toppings.
Tender slices of broiled bison skirt steak are served atop steaming bowls of Asian-inspired noodle soup with veggies and your choice of toppings.
Ingredients:
bison, soy sauce, beef broth, water, vermicelli, peanut sauce, broccoli florets, carrots, peanuts, green onions, cilantro, chili sauce
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Get Spicy Salisbury Cutlets with Sweet Onion Relish Recipe from Food Network
Get Spicy Salisbury Cutlets with Sweet Onion Relish Recipe from Food Network
Ingredients:
beef, red pepper, green pepper, bread crumbs, dijon mustard, chili powder, pepper, onion powder, garlic powder, paprika, black pepper, basil, thyme, egg, vegetable oil, red onions, apple juice, honey
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Get Winter Borscht Recipe from Food Network
Get Winter Borscht Recipe from Food Network
www.chowhound.com
A friend of mine gave me the recipe some 20 years or so ago. My kids loved it.
A friend of mine gave me the recipe some 20 years or so ago. My kids loved it.