Search Results (6,696 found)
Turkey, Cranberry and Fontina Panini
Turkey, Cranberry and Fontina Panini
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Ingredients: bread, fontina cheese, turkey, cranberry, arugula
Waffled Brioche French Toast
Waffled Brioche French Toast
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Ingredients: milk, sugar, vanilla, eggs, challah bread
My Meatloaf
My Meatloaf
www.allrecipes.com
Italian-style seasonings and dry onion soup mix are used in this meatloaf rendition. The loaf is basted with ketchup before baking.
Ingredients: beef, ketchup, soup mix, bread, water
Rack of Lamb with Pimenton, Garlic and Olive Oil
Rack of Lamb with Pimenton, Garlic and Olive Oil
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Ingredients: olive oil, cloves, pimenton, rye bread
Wilted Baby Kale
Wilted Baby Kale
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Ingredients: olive oil, cloves, anchovy, red pepper flakes, escarole, lemon, baby kale, bread, fennel seed, salt, oregano, onion powder, smoked paprika, cornbread, milk, italian sausage, pecorino cheese, chili, turkey
Chocolate Soufflé Recipe
Chocolate Soufflé Recipe
www.chowhound.com
A classic French chocolate souffle recipe.
Ingredients: chocolate, milk, sugar, egg yolks, egg whites
Chef Stuart's Traditional Pot De Creme
Chef Stuart's Traditional Pot De Creme
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Ingredients: chocolate, heavy cream, milk, instant espresso, egg yolks, sugar
Garlic Sauteed Spinach
Garlic Sauteed Spinach
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Ingredients: baby spinach, olive oil, garlic, salt, black pepper, butter
Mike and Tammy's Sweet and Spicy Smoked Ribs
Mike and Tammy's Sweet and Spicy Smoked Ribs
www.delish.com
Because these tailgating-approved ribs are smoked for five hours, they're perfect for afternoon kickoffs.
Ingredients: brown sugar, paprika, black pepper, garlic powder, salt, pork spareribs, honey mustard
TZATZIKI (cucumber sauce) Recipe T the G
TZATZIKI (cucumber sauce) Recipe T the G
www.chowhound.com
Tzatziki is an awesome condiment that can be paired with a lot of different greek foods. I like it with a shish ka bobs or even stuffed tomatoes.
Ingredients: cucumber, garlic, greek yogurt, olive oil, white wine vinegar
Salted Caramel and Milk Chocolate Mousse Recipe
Salted Caramel and Milk Chocolate Mousse Recipe
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 15 minutes, plus 6 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, heavy whipping cream, butter, milk chocolate, eggs
Gravlax Recipe
Gravlax Recipe
cooking.nytimes.com
I’ve always thought that gravlax should be translated as “gift from the Norse gods” – it’s the perfect party dish It’s a fillet of salmon cured in a mixture of salt, sugar and herbs After two to three days, the fish emerges silky, flavorful to its core and easy to slice
Ingredients: dill, mint, basil, sugar, salt, salmon, greek yogurt, mayonnaise, balsamic vinegar, lemon juice, dill fronds, crackers