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We found a whole new use for those bits of chips in the bottom of the bag.
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This gourmet take on the American childhood sandwich is all grown up. Adults will gobble them up like they're kids again.
www.delish.com
Frozen pops are the ultimate chill out.
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Peppermint extract can be found in most supermarkets. Bright, refreshing mint flavor plays a tongue-tingling counterpart to rich fudge sauce.
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The rib-eyes shine in this recipe but it's the potatoes that take center stage. First parboiled, then roasted with rosemary and olive oil, they become crispy on the outside while staying light, fluffy, and buttery inside.
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Crushed, ripe blackberries give this mojito a tart-sweet kick.
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Don't just lick your bowl clean, eat it!
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This heart-healthy salmon recipe is courtesy of Michael Pollan.
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Studded with mini pepperoni, these zucchini boats are healthy and irresistibly adorable.
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No longer do you have to choose between pickles and fries.
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Welcome your cocktail-party guests with these easy to make appetizers with prosciutto and pears.
www.delish.com
Transport yourself to Oceanside Wharf. These are b-a-n-a-n-a-s.