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Sweet pureed tofu, raspberry laden layers and granola crunch.
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This is a basic fruit muffin recipe. I use chopped apples, but 1 cup of any type fruit may be added to make a quick and easy batch of fruit muffins.
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Get Blackberry Sipping Vinegar Recipe from Food Network
Ingredients: sugar, apple cider vinegar
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An easy, healthy juice recipe with kale, spinach, romaine, celery, cucumber, and parsley plus bright-tasting lemon and Fuji apple.
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These turkey burgers for the grill are given a bit of sweetness from red pepper jelly, barbeque sauce, and apple. A spicy mango chutney brings a touch of heat.
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This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth! Use your favorite flavor of jelly.
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The perfect cross between a berry muffin and a jelly doughnut—minus the dairy.
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Get Peanut Butter and Jelly Bars Recipe from Food Network
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Get Peanut Butter and Jelly Cupcakes Recipe from Food Network
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This recipe is by Cathy Barrow and takes 50 minutes, plus 30 minutes steeping and 12 hours resting after processing. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: wine, thyme, lemon juice, pectin, sugar, butter
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Get Peanut Butter and Jelly Pancakes Recipe from Food Network
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Easy but rich flavorful desert. Lime gelatin and beer jelly and on top, sour sweet cream. Enjoy summer desert.