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Get Chocolate Chip Cookies Recipe from Food Network
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Buttermilk pancakes with spring onions are topped with chicken and pepper Jack cheese for a savory lunch twist on a breakfast classic.
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These oven fries are just as crunchy as if they had been deep-fried.
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This recipe makes two moist and delicious loaves that are easy to make and freeze. Made with Truvia® Baking Blend, this zucchini bread version contains 70% less sugar than the full-sugar version.
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Meaty pieces of jackfruit are battered and deep-fried in this quick and easy recipe for a crispy vegetarian or vegan meat substitute.
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This easy sandwich gets its great taste from a layering of flavors. Fresh cucumbers and sweet, briny pickled cucumbers provide contrast for the savory roast beef.
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Get Rocky-Road Brownies Recipe from Food Network
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Pot de crème ("pot of cream") is a traditional French custard typically served in a pot-shaped cup. This milk chocolate version from pastry chef Frank Urso at Philadelphia's Parc is supersilky and dense.
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Tofu is not solely the stuff of stir-fries For example, I can almost guarantee you will be impressed by this dessert, a pudding that takes about as much time to make as hot chocolate But there are a few qualifiers
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Get Coconut Oil Chocolate Chip Cookies Recipe from Food Network
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A vegan chocolate cupcake recipe from Isa Chandra Moskowitz and Terry Hope Romero.
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Your appetite will grow three sizes when you see these Grinch-inspired crispy treats.