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Day or night, this tequila spiked iced tea is a refreshing treat.
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The winter citrus is best served with a side of champagne.
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Limoncello mixed with iced tea creates a tart blend that refreshes us every time.
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Sangria, a punch made with sweetened red wine and fresh fruit, is a natural at holiday parties. Try this easy variation, which calls for equal parts ready-made Stirrings sangria mixer and Moët & Chandon champagne.
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Get Bacon-Wrapped Blackberry Pork Roast Recipe from Food Network
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Get Wedding Cake Place Cards Recipe from Food Network
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The easiest way to serve mimosas to a crowd? In a jug, of course.
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Get Vinaigrette For Green Salad Recipe from Food Network
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We can't get enough of this whiskey-infused lemonade; tart and sweet, it's an ideal cooler on a hot day.
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Make a pitcher of these Golden Margaritas and serve them at your next party; your guests will go wild for their great flavor.