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Get Morningstar Farms® Black Bean Burger with Tomato Relish Recipe from Food Network
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Garlic mayo with hint of paprika.
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Get Quinoa Salad with Asparagus, Goat Cheese and Black Olives Recipe from Food Network
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In this simple dish, thick pork chops are pan-seared, then finished in the oven Served with a pungent grainy mustard vinaigrette and crisp-edged shiitake mushrooms, it makes a tasty, hearty weeknight meal.
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Crispy-skinned salmon pairs perfectly with potato mushroom salad and a cold tomato dressing to make Chef John's earthy salmon fillet recipe.
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This warm, sweet-spicy goat cheese dip is an easy alternative to a cheese plate.
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Boiled eggs, avocado, and harissa are stars in this spicy twist on a classic. Serve on toast or try in lettuce leaves for a refreshing touch.
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Get Sandy's Potato Salad Recipe from Food Network
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This recipe is by Julia Reed and takes 10 minutes, plus overnight soaking. Tell us what you think of it at The New York Times - Dining - Food.
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Get Peach-Mustard Compote Recipe from Food Network
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This simple recipe gives this mild fish a rich taste that'll wow you! Easy for anyone of any cooking level to prepare.