Search Results (396 found)
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Frozen berries and acai pulp, topped with fresh fruits, granola, and agave, make for an amazing and refreshing smoothie bowl for two.
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This is a very quick and simple no bake dessert cake. I've been making it for years without a written recipe. I have also tried it with different flavors such as Coconut/Pineapple. This recipe lends itself well to experimentation. Note: If desired, chopped nuts may be added to the pudding before spreading over cake, or may be sprinkled over the top of the pudding before adding the whipped topping layer.
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One cool thing about this sweet dessert is its freshness: Not cooking the cherries points up their peak-season taste. Another? You can use any red seedless jam for the glaze.
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This "Pay Day Bar" is a wholesome version of the real thing using all natural ingredients. I've added honey in this recipe to give it some more flavor and stickiness...
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Get Parasol's Restaurant and Bar - Chicken and Andouille Gumbo Recipe from Food Network
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Get Chipotle Dry-Rubbed Shrimp "On the Bar-B" Recipe from Food Network
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Try these easy cake mix bar cookies next time you want a sweet treat; made simply with yellow cake, brown sugar, eggs, and chocolate chips.
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Get Walnut Tart Recipe from Food Network
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So easy a muggle could do it!
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Pistachios give color and texture to this simple and delicious cheese-log appetizer.
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White chocolate, milk chocolate, and marshmallows are sandwiched between oatmeal cookies and toasted. I created these cookies while camping, they are the tastiest campfire cookies you will ever eat! You can also make them at home over the stove.
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By using your favorite flavor of cake mix and coatings, you have a people-pleasing treat! The variations are unlimited, and they can be nicely packaged and given as gifts.