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Heavy cream, sweetened condensed milk, milk, and semisweet chocolate chips melt together in this slow cooker recipe for rich hot chocolate.
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The light-as-air mousse in this pie gets its sweetness from melted marshmallows and milk chocolate. Use your favorite pie crust recipe or a store-bought graham cracker crust.
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The finest of all cold soups--and the very best thing invented in the USA! Try this creamy potato-leek soup garnished with chopped fresh chives.
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This is a traditional Norwegian goodie made with a Krumkake iron on top of the stove, then rolled around a cylinder (broomstick in the old days) until cool.
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A pot of slow cooker hot chocolate brings the spirit of 'The Polar Express' to your home this winter in the form of creamy, chocolaty warmth.
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Creme brulee cooked in the slow cooker is an easy way to prepare this creamy dessert and you only need 5 simple ingredients.
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Heavenly double chocolate ice cream with peanut butter swirls tastes so good, you'll have a tough time justifying ever buying ice cream again.
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Gluten-free stuffing with ground turkey, seasoned with sage and celery salt, is a tasty addition to the gluten-free Thanksgiving table.
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These twice-baked sweet potatoes flavored with maple syrup, chipotle peppers, and creme fraiche have delicious sweet and spicy notes.
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A rich cheesecake is topped with white chocolate mousse and vanilla bean whipped cream in this decadent Cheesecake Factory® copycat recipe.
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Whole wheat cinnamon croutons top this creamy soup made with chicken broth, pumpkin puree, and warming spices.
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Fried chicken gone to finishing school, as a basil-Parmesan sauce brings a mainstay dish to a new level.