Search Results (1,171 found)
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A country Jewish recipe to be served at Passover.
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A traditional Upper Peninsula of Michigan treat! Complete with rutabaga! I am from the UP and this is the real deal! Rub pasties with a little milk for a golden color.
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Very pretty pasta toss with baby shrimp and bright green broccoli florets nestled in a light yet buttery sauce and served tossed with your favorite pasta.
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Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro.
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This is my mother's macaroni and cheese and it's my favorite. When I was a kid, I used to eat four or five helpings at one sitting! It doesn't use the tradtional...
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This classic chocolate layer cake with chocolate frosting will melt in your mouth--a true family favorite chocolate delight.
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Grilled cheese with onions, tomatoes and jalapenos-- tastier than the original!
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A basic bread stuffing which incorporates a generous amount of chopped celery, onion and seasonings yielding enough to dress a 10 to 15 pound turkey.
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Uncooked spaghetti is broken and baked with whole kernel and cream-style corn, Cheddar cheese and margarine.
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This is a great family recipe. Lots of plump, seasoned shrimp with onions, celery, and green bell pepper.
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This is an easy recipe for a loaf of black bread with caraway seed for bread machines.
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Get Panko-Crusted Chicken and Crudites with Blue Cheese Dip Recipe from Food Network