Search Results (648 found)
www.chowhound.com
If you like Sushi-you will love this dish of seared Ahi Tuna. The recipe is also available here: http://www.allfreshseafood.com/recipes/seared-tuna-recipe.html...
If you like Sushi-you will love this dish of seared Ahi Tuna. The recipe is also available here: http://www.allfreshseafood.com/recipes/seared-tuna-recipe.html...
www.chowhound.com
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
www.delish.com
Resist the urge to pile on any of the usual toppings lettuce, tomato, ketchup. "The port is your condiment," explains Umami Burger's Adam Fleischman.
Resist the urge to pile on any of the usual toppings lettuce, tomato, ketchup. "The port is your condiment," explains Umami Burger's Adam Fleischman.
Ingredients:
cocktails, alcohol, soups, chocolate, ruby port, beef brisket, stilton cheese, hamburger buns
www.allrecipes.com
This recipe keeps halibut moist beyond belief! The sauce is delightfully rich, but not overpowering, with just a slight kick to it.
This recipe keeps halibut moist beyond belief! The sauce is delightfully rich, but not overpowering, with just a slight kick to it.
Ingredients:
cheddar cheese, mayonnaise, sour cream, flour, lemon juice, onion, cayenne pepper, halibut steaks
www.allrecipes.com
Pan seared flat iron steaks are served with mushrooms and shallots in a balsamic red wine sauce. I like these steaks because they are tender, but not so lean that they get tough if you over cook them.
Pan seared flat iron steaks are served with mushrooms and shallots in a balsamic red wine sauce. I like these steaks because they are tender, but not so lean that they get tough if you over cook them.
www.allrecipes.com
Caramelized onions smothered in homemade truffle butter make this pan-roasted ribeye steak dinner the perfect choice for entertaining guests.
Caramelized onions smothered in homemade truffle butter make this pan-roasted ribeye steak dinner the perfect choice for entertaining guests.
www.allrecipes.com
Marinating meat for a couple days in a blend of beer and soy sauce helps to remove the gaminess of fresh meat. Try it on deer, elk, or even moose.
Marinating meat for a couple days in a blend of beer and soy sauce helps to remove the gaminess of fresh meat. Try it on deer, elk, or even moose.
Ingredients:
soy sauce, dijon mustard, worcestershire sauce, black pepper, salt, hot pepper sauce, venison steaks
www.allrecipes.com
Broiled salmon steaks are topped with a delicious mango and tomato salsa.
Broiled salmon steaks are topped with a delicious mango and tomato salsa.
www.delish.com
Swordfish is an ideal fish for the grill. Its meatiness will hold up well over the heat.
Swordfish is an ideal fish for the grill. Its meatiness will hold up well over the heat.
www.allrecipes.com
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results.
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results.
www.delish.com
Because a slab of skirt steak is the best thing between sliced bread.
Because a slab of skirt steak is the best thing between sliced bread.
Ingredients:
cloves, salt, olive oil, mayonnaise, lemon, skirt steak, provolone, arugula, peppadew peppers
www.foodnetwork.com
Get Grilled Ham Steaks with Sauteed Sweet Potatoes, Corn and Caramelized Apples Recipe from Food Network
Get Grilled Ham Steaks with Sauteed Sweet Potatoes, Corn and Caramelized Apples Recipe from Food Network
Ingredients:
brown sugar, cinnamon, smoked ham, pineapple, sweet potato, olive oil, rosemary, corn, green bell pepper, red bell pepper, apples, butter