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Crisp, thin chocolate wafers are key to this no-bake dessert, layered with chocolate pudding and banana slices
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These oven-roasted golden potato chips will make you think twice about indulging in the deep-fried kind.
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Spiced and reduced red wine is combined with red currant jelly and mixed into basic mayonnaise. This pairs well with cold meat, especially roast beef.
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Vanilla vodka adds a smooth flavor to this orange and cranberry combination.
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Dulce de leche is a classic caramel dessert. This easy pudding dessert is layered with caramel and Nilla Wafers® for crunch.
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In this elegant starter, superthin, melt-in-your mouth beef tenderloin is seasoned with fruity olive oil and lemon juice and topped with fried capers and rosemary.
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Everyone in the family will enjoy this easy Margherita-style pizza, which uses an herbed cream base instead of the usual tomato sauce for a fun twist.
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Make these dreamy and creamy spuds.
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Sugar cookies are the easy pie dough you've never made.
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To make this dish extra special, you can garnish the artichokes with a little caviar.
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Fire up the grill and tempt family and guests with these robustly flavored burgers spiked with picante sauce.
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The lemon mint syrup here enhances the sweetness of fresh berries. It would also be nice to sweeten iced tea.