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Get Turkish Coffee Pots de Creme Recipe from Food Network
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A traditional recipe for the dressing, with loads of grassy fresh herbs and a tang from the sour cream and lemon juice.
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This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Rich chocolate paired with raspberries--this cake is moist and fudgy. For a special treat, garnish it with fresh raspberries!
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To make beautiful layered parfaits, use a small ice-cream scoop with a spring-loaded handle. This way, you can drop whipped cream and pudding straight into glasses, leaving the sides clean.
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This rich and creamy corn chowder recipe is filled with sweet corn and tender chunks of potatoes, and is topped with chives and crispy bacon.
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A giant baked sugar cookie serves as a pizza crust in this fun and fruity dessert with sweetened cream cheese and orange marmalade.
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Dough Combine all the ingredients in the bowl of a electric mixer with the dough hook in place. Mix for 1 minute at low speed, then raise the speed to moderate...
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Get Crispy Bacon Wrapped Dates with Lemon-Basil Crema Recipe from Food Network
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Made with lasagna noodles, this casserole is full of pierogi flavors: bacon, sharp Cheddar cheese, potatoes, and sour cream.
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A light, Frenchy twist on classic creamed corn.
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Get French Onion Dip Recipe from Food Network