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This is a family recipe that has been around for over a century, passed down in the Kaelin family for generations. The story goes that the cake was made and left...
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A little chocolate hazelnut cake in a mug is ready in only minutes so you can make yourself a treat anytime you get the craving.
www.delish.com
We have updated the standard loaf with a few additions. Cream cheese makes the cake wonderfully moist, while ground pistachios lend the batter a distinct nutty flavor and faint green tinge.
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This banana bread recipe uses chickpea flour and plain, fat-free yogurt, as well as mashed sweet potato for a new spin on a classic quick bread.
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This recipe uses rice flour to make a traditional Scottish shortbread
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A super-speedy chili using pantry items for those nights when you need a warm and hearty meal but you just have a few minutes to get something on the table.
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This recipe uses roasted poblano chiles. They are fairly spicy and very flavorful.
cooking.nytimes.com
With homemade chocolate wafer cookies and a maple-laced butterscotch whipped cream, this recipe takes icebox cake to a more sophisticated level without sacrificing any of its lusciousness You can build the cookies and cream into any shape you like — a round, a rectangle or a heart, which is what we do here If you have cookies and cream left over, you can sandwich them together, whoopee-pie style
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Sweet, spicy and very moist. And the flavor becomes even better if the cake is baked and frosted the day before serving. The batter is easily mixed by hand...
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Get Platinum Velvet Cup Cake Recipe Recipe from Food Network
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A classic apple upside-down cake with bourbon whipped cream.
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Get Melting Ice Cream Cone Cake Recipe from Food Network