cooking.nytimes.com
Clarified Butter Recipe
Clarified butter can withstand heat without burning for a longer period and at a higher temperature than whole, nonclarified butter, making it ideal for pan-frying Clarifying is a relatively simple process that takes just a few extra minutes Essentially, you’re removing the water content and white milk solids from the butter
butter, sugars
cooking.nytimes.com
Miso Spice Recipe
Limiting miso to soup is like limiting Parmesan to pasta For starters, you can dry it and turn it into a condiment (which happens to be reminiscent of Parmesan) Use this to season a whole fish, croutons or bread crumbs; sprinkle the top of bread with it before baking; warm it in sesame or peanut oil for a bagna-cauda-style dip.
miso, sugars
cooking.nytimes.com
Buttermilk-Brown Sugar Waffles Recipe
This recipe first appeared in The Times in a 2006 article Julia Moskin wrote about wedding registries and what items couples should (and shouldn't) include on theirs A cookware set No
eggs, buttermilk, butter, wheat germ, brown sugars, baking powder, baking soda, salt
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The Best Cream Cheese King Cake
Assuming you've got the baby part covered, this recipe breaks down every step for making a festive Mardi Gras king cake complete with a special pecan filling.
sour cream, sugar, butter, salt, water, yeast, eggs, bread flour, cream cheese, brown sugar, cinnamon, vanilla, egg, pecans, confectioners sugar, milk, sparkling sugars
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6 Can Chili
A super-speedy chili using pantry items for those nights when you need a warm and hearty meal but you just have a few minutes to get something on the table.
chili, vegetable oil, turkey, tomatoes, chili beans, pinto beans, kidney beans, baked beans, tomato paste, cheddar cheese, sour cream, sugars, green, breadcrumbs, wine
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Ultimate One-Cup-Only Eggnog
This ultimate eggnog recipe is so strong and creamy it was titled 'one-cup-only eggnog'. Serve with a warning label at your next party!
eggnog, egg yolks, sugar, heavy whipping cream, rum, cognac, cinnamon, nutmeg, cloves, sugars, green, breadcrumbs, wine
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Bison and blue cheese phyllo cups with caramelized leek and vincotto Recipe letaylor96
This is a delicous hearty appetizer that is not too difficult to make. You need a mini cupcake baking pan to bake them. If you don't have one you can form the...
bison, shallot, champagne, leek, olive oil, sugar, cider, phyllo, butter