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Get Updated Tuna Casserole II Recipe from Food Network
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Curry powder adds extra kick to the classic stir-fry combo of rice, chicken, and vegetables.
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This is the Caesar that will make you say "when in Rome!" A delicious Montreal variation on the Canadian classic!
Ingredients: corn, vodka, beans, sriracha
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Get Collard Greens Bubble and Squeak Recipe from Food Network
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Potato pancakes are flavored with Parmesan and Cheddar cheeses and are sure to please the whole family. Wrap them in foil and bring them along in your lunch.
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Sharp blue cheese meets spicy Cajun seasoning in this flavorful burger recipe. Don't forget to give yourself enough time to let the blackening spice really meld with the patties before throwing them on the grill.
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Green beans, wax beans, and new potatoes are boiled with cream in this old family recipe.
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My version of a traditional Brazilian dish that I 'tweaked' to reduce fat while keeping the rich flavors famous in Brazil....my Brazilian friends gave this version rave reviews! Additional meats, including sausage, may be added if desired. This is excellent served over brown rice.
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Get Kale and Tomato Eggs Benedict Recipe from Food Network
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Want to try a new and completely different potato salad? Then look no further. The ingredients - bok choy, cilantro, soy sauce and sesame oil blend together beautifully to give a unique Asian slant to a potato salad.
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Deliciously filling skillet with a crisped potato base, veggies, a trio of meats, a sprinkling of Cheddar cheese topped with a perfectly fried egg.
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Get McAlister Potatoes Recipe from Food Network