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Get Breast of Chicken with Rosemary and Polenta with Porcini Mushrooms Recipe from Food Network
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This warm salad of bitter greens, radishes, fennel and shaved Parmigiano-Reggiano cheese is a welcome dish on a cool day.
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Chickpea pasta is tossed with marinated vegetables, goat cheese, and chickpeas then dressed in a gourmet saffron-infused herb pesto to make this potluck-perfect salad.
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Get Ziti Stufati Recipe from Food Network
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Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network
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Get Champagne-Infused Blackberry Soup with Sour Cream Sorbet Recipe from Food Network
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Get Grilled Watermelon Salad Recipe from Food Network
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Green beans with a hint of mint are blended with a tangy vinaigrette.
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This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time.
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Green Zebras are heirloom tomatoes with a striped pattern; they are sweet like red tomatoes but give this gazpacho a lovely jade hue.
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Get Paco's Fish Tacos in Lettuce Wraps Recipe from Food Network