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This version of a classic pie is wonderfully spiced with nutmeg, cloves and cinnamon. The spices are stirred into a sweet sour cream and raisin filling that is poured into a pastry crust. The pie bakes in under an hour and is best served warm with whipped cream.
This version of a classic pie is wonderfully spiced with nutmeg, cloves and cinnamon. The spices are stirred into a sweet sour cream and raisin filling that is poured into a pastry crust. The pie bakes in under an hour and is best served warm with whipped cream.
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Get Drunken Berries Recipe from Food Network
Get Drunken Berries Recipe from Food Network
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Get Apple and Blueberry Hand Pies Recipe from Food Network
Get Apple and Blueberry Hand Pies Recipe from Food Network
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This is one of our family's favorites, a custard-filled pumpkin that looks quite impressive on the holiday table (From Breaking Bread: A Family History Preserved By Seven Sisters). Originally submitted to ThanksgivingRecipe.com.
This is one of our family's favorites, a custard-filled pumpkin that looks quite impressive on the holiday table (From Breaking Bread: A Family History Preserved By Seven Sisters). Originally submitted to ThanksgivingRecipe.com.
Ingredients:
sugar pumpkin, eggs, heavy whipping cream, brown sugar, molasses, nutmeg, cinnamon, ginger, butter
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These easy raw vegan gingerbread cookie balls, made with almond flour, oats, and dates are also gluten free, and taste just like Christmas.
These easy raw vegan gingerbread cookie balls, made with almond flour, oats, and dates are also gluten free, and taste just like Christmas.
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These little bites of spicy applesauce muffins are baked in miniature muffin tins. Just pop them in your mouth and enjoy.
These little bites of spicy applesauce muffins are baked in miniature muffin tins. Just pop them in your mouth and enjoy.
Ingredients:
margarine, sugar, eggs, flour, cinnamon, allspice, baking powder, baking soda, applesauce
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This version of rice pudding uses brown rice, cinnamon, and almond extract to make a slightly nutty comfort dessert.
This version of rice pudding uses brown rice, cinnamon, and almond extract to make a slightly nutty comfort dessert.
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Cinnamon and cloves spice up this sweet and wonderful pie filling that bakes up tasting exactly like a sweet and pecan pie.
Cinnamon and cloves spice up this sweet and wonderful pie filling that bakes up tasting exactly like a sweet and pecan pie.
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A pie made with butterry round crackers. No apples are used, but it tastes as if they are!
A pie made with butterry round crackers. No apples are used, but it tastes as if they are!
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These Marty Bars, packed with oats, fruit, and sweetened with applesauce, are a quick and easy choice for a light breakfast on-the-go.
These Marty Bars, packed with oats, fruit, and sweetened with applesauce, are a quick and easy choice for a light breakfast on-the-go.
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Get Turrone de Coco Recipe from Food Network
Get Turrone de Coco Recipe from Food Network