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Meatballs in tomato sauce with melted cheese on a lightly toasted baguette.
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This simple but substantive vegetarian dish came to The Times from Carol Lamont in 2015 when the Well blog invited readers to share their favorite meatless Thanksgiving recipes Yes, artichokes are not in season in the fall, but frozen work beautifully here.
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Get Saffron Rice Cakes Recipe from Food Network
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This is a Pakistani and North Indian-Muslim recipe, but there is no Pakistani label in cuisine type (kyon jee ?!?!). This is a heavy duty, real deal recipe. No...
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Get French String Bean Salad Recipe from Food Network
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Get Bananas Foster Milkshake Recipe from Food Network
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Get Profiteroles with Chocolate Sauce Recipe from Food Network
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Get Dulce de Leche Cake Waffle Recipe from Food Network
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Deli turkey and ham layered with crisp bacon, lettuce, and served on toast with traditional toppings is a sure way to satisfy lunchtime cravings.
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Get Curried Egg Salad with Pickled Beets Recipe from Food Network
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Get Portobello Mushroom Pizza Bites Recipe from Food Network
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A creamy goat cheese and cottage cheese blend provides satisfying and comforting flavor I use sumac to bump up the already satisfying and comforting flavor of the creamy goat cheese and cottage cheese blend that blankets cucumbers, celery and dill My first choice for bread is pumpernickel, but black bread or whole wheat country bread are also good