Search Results (20,536 found)
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Grilled chicken with a spicy chipotle-ancho chile pepper marinade is a copycat version of the restaurant chain Chipotle®'s chicken.
Grilled chicken with a spicy chipotle-ancho chile pepper marinade is a copycat version of the restaurant chain Chipotle®'s chicken.
Ingredients:
chipotle chile, chile pepper, water, red onion, cloves, salt, cumin, oregano, black pepper, olive oil, chicken thighs
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Slow cooker beef neck bones and gravy is a rich and flavorful meal to serve over rice or mashed potatoes.
Slow cooker beef neck bones and gravy is a rich and flavorful meal to serve over rice or mashed potatoes.
Ingredients:
bones, cumin, allspice, black pepper, red pepper flakes, salt, flour, olive oil, cloves, beef broth, onion
www.foodnetwork.com
Get Refried Black Beans Recipe from Food Network
Get Refried Black Beans Recipe from Food Network
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A splash of white wine and a sprinkling of basil simmer right along with garlic, parsley and clams, enlivening the basic sauce for this delightful clam linguini.
A splash of white wine and a sprinkling of basil simmer right along with garlic, parsley and clams, enlivening the basic sauce for this delightful clam linguini.
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Orange juice is spiked with garlic and ginger, and then poured over a prepared steak and chilled for several hours. After the meat is grilled and sliced, warmed orange juice is poured on.
Orange juice is spiked with garlic and ginger, and then poured over a prepared steak and chilled for several hours. After the meat is grilled and sliced, warmed orange juice is poured on.
www.chowhound.com
Well American and Tex Mex or Mexican ... not sure. It just has a nice light spicy flavor. I serve this over my "Kim's Favorite Roasted Creamed Corn," and my...
Well American and Tex Mex or Mexican ... not sure. It just has a nice light spicy flavor. I serve this over my "Kim's Favorite Roasted Creamed Corn," and my...
Ingredients:
chicken breasts, lime juice, cumin, paprika, garlic, olive oil, red pepper flakes, oregano, chili powder, poblanos, evaporated milk, chicken bouillon, butter, flour
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An easy homemade corned beef recipe that's brined with traditional spices.
An easy homemade corned beef recipe that's brined with traditional spices.
Ingredients:
water, salt, brown sugar, pickling spice, beef brisket, yellow onion, carrots, garlic, sour cream, horseradish, dijon mustard, lemon juice, green cabbage
cooking.nytimes.com
The best type of arugula for this salad is the feathery type called wild arugula I love the contrast of flavors here — peppery arugula alongside sweet carrots and a nutty dressing
The best type of arugula for this salad is the feathery type called wild arugula I love the contrast of flavors here — peppery arugula alongside sweet carrots and a nutty dressing
Ingredients:
baby arugula, carrots, broken walnuts, blue cheese, tarragon, lemon juice, sherry vinegar, balsamic vinegar, dijon mustard, garlic, olive oil, walnut oil
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This recipe makes a large quantity of fiery hot salsa: whole peeled tomatoes are seasoned with a variety of hot peppers, lime juice, and lots of cilantro.
This recipe makes a large quantity of fiery hot salsa: whole peeled tomatoes are seasoned with a variety of hot peppers, lime juice, and lots of cilantro.
Ingredients:
jalapeno peppers, onions, garlic, sugar, salt, black pepper, chile pepper, cilantro, fruit, tomatoes, habanero pepper
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Rich, fragrant and delicious, these pork chops are dredged in well-seasoned flour, browned, and then braised in a full-flavored sauce.
Rich, fragrant and delicious, these pork chops are dredged in well-seasoned flour, browned, and then braised in a full-flavored sauce.
Ingredients:
flour, garlic powder, onion powder, parsley, vegetable oil, pork, chicken broth, dry sherry, rosemary, onion
www.chowhound.com
This hot and spicy all-purpose paste packs a punch, so use it in some moderation for chicken, shrimp, pork, beef, and fish.
This hot and spicy all-purpose paste packs a punch, so use it in some moderation for chicken, shrimp, pork, beef, and fish.
Ingredients:
garlic, onion scallions, thyme leaves, scotch bonnet, ginger, white vinegar, water, brown sugar, allspice, nutmeg