Search Results (35,523 found)
www.chowhound.com
This gluten free Grilled Lemon Chicken recipe from Ina Garten's Barefoot Contessa cookbook is easy to make and amazingly delicious.
This gluten free Grilled Lemon Chicken recipe from Ina Garten's Barefoot Contessa cookbook is easy to make and amazingly delicious.
Ingredients:
lemon juice, olive oil, salt, black pepper, thyme leaves, chicken breasts, romaine lettuce, carrots
www.allrecipes.com
This double-crust apple pie baked on a cookie sheet delivers a surprising crunch thanks to a hidden layer of sweetened corn flakes.
This double-crust apple pie baked on a cookie sheet delivers a surprising crunch thanks to a hidden layer of sweetened corn flakes.
Ingredients:
flour, salt, shortening, eggs, milk, baking apples, sugar, cornflakes, cinnamon, nutmeg, egg white
www.allrecipes.com
This Italian-inspired recipe yields tender and delicious baked, breaded pork chops in a pesto sauce.
This Italian-inspired recipe yields tender and delicious baked, breaded pork chops in a pesto sauce.
Ingredients:
pork, garlic powder, salt, eggs, flour, bread crumbs, olive oil, chicken soup, milk, pesto
www.foodnetwork.com
Get Chewy Oatmeal-Raisin Cookies Recipe from Food Network
Get Chewy Oatmeal-Raisin Cookies Recipe from Food Network
www.chowhound.com
I don't remember where I got this recipe. I entered it into my data base several years ago. The muffins are not low calorie, but are quite tasty. They make a...
I don't remember where I got this recipe. I entered it into my data base several years ago. The muffins are not low calorie, but are quite tasty. They make a...
Ingredients:
flour, sugar, baking powder, salt, dill weed, milk, butter, eggs, ricotta cheese, zucchini
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Basmati rice is simmered with coconut milk, spices, raisins, and cashews to make a colorful, fragrant Indian-style rice.
Basmati rice is simmered with coconut milk, spices, raisins, and cashews to make a colorful, fragrant Indian-style rice.
Ingredients:
vegetable oil, basmati rice, coconut milk, chicken stock, cumin, coriander, red pepper flakes, salt, turmeric, bay leaf, raisins, cashew
www.allrecipes.com
These wonderful spicy muffins are the perfect treat for an autumn afternoon.
These wonderful spicy muffins are the perfect treat for an autumn afternoon.
Ingredients:
sugar pumpkin, flour, sugar, baking soda, baking powder, cloves, cinnamon, nutmeg, allspice, salt, vegetable oil, eggs
www.allrecipes.com
When the pie is prepared, the cheesecake layer goes in first, then a sprinkling of pecans goes on top, followed by a sweet and spiced up egg and corn syrup concoction. When this pie emerges from the oven, the layers are, surprisingly, reversed.
When the pie is prepared, the cheesecake layer goes in first, then a sprinkling of pecans goes on top, followed by a sweet and spiced up egg and corn syrup concoction. When this pie emerges from the oven, the layers are, surprisingly, reversed.
www.allrecipes.com
This peach cobbler with canned peaches is easy enough to make on a weeknight when you need a yummy dessert the whole family will enjoy.
This peach cobbler with canned peaches is easy enough to make on a weeknight when you need a yummy dessert the whole family will enjoy.
www.allrecipes.com
Zucchini and a double dose of chocolate star in this moist and sweet quick bread.
Zucchini and a double dose of chocolate star in this moist and sweet quick bread.
Ingredients:
chocolate, eggs, sugar, vegetable oil, zucchini, vanilla, flour, baking soda, salt, cinnamon, chocolate chips
www.chowhound.com
While making your own gnocchi might sound difficult, this Parisian take on an Italian classic is surprisingly easy! Wow your guests with this light yet delicious...
While making your own gnocchi might sound difficult, this Parisian take on an Italian classic is surprisingly easy! Wow your guests with this light yet delicious...