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In this minestrone recipe all of the vegetables and red kidney beans are pureed smooth, and the pasta is added during the last few minutes of cooking. Serve with freshly grated Romano cheese. Completely vegetarian.
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Fresh potato gnocchi means no boiling is necessary for this easy, cheesy dish.
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Rich and creamy risotto with a burst of color from sun dried tomatoes and zucchini.
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Get Ricotta Gnocchi Recipe from Food Network
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Get Roasted Salmon with Shallot Grapefruit Sauce Recipe from Food Network
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Get Penne alla Norma Recipe from Food Network
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Get Pasta Caprese Recipe from Food Network
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Get Potato Gnocchi with Heirloom Baby Tomato Sauce Recipe from Food Network
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This tomato soup recipe is a comfort food that’s almost as easy to make as the condensed variety but is much, much tastier.
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This Greek salad recipe consist of tomatoes, cucumber, onion, olives, feta, oregano and gets a crunchy boost from romaine lettuce.
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Get Mini Crab Cakes with Mango Salsa Recipe from Food Network