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Homemade pizza dough gets an interesting twist when rye flour is added to the dough for a nice change from the traditional crust.
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A chewy oatmeal cookie with butterscotch chips and chocolate chips. Nuts also taste good.
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This fall pear recipe is flavored with ginger and walnuts, served in a crispy phyllo basket, and topped with tangy whipped cream.
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This sandwich recipe has been passed down in my family for years and I even sold my husband on it and it's now his favorite. It's your average grilled cheese but with brown sugar added.
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This Buttermilk and Brown Butter Waffle recipe uses nutty browned butter and tangy buttermilk to make a new twist on the breakfast treat.
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Savory-sweet corned beef briskets with the traditional trimmings of potatoes, carrots, and cabbage simmer slowly in apple juice, brown sugar, and mustard.
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Cardamom and cinnamon spice up these chewy date bars.
www.delish.com
There's always room for sticky pudding!
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This quick-and-easy teriyaki sauce comes together fast to to deliver sweet, tangy flavor that takes your chicken and rice to the next level!
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Apple pie without any apples? Sorcery.
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Inspired by Japan's flavorful teriyaki sauces, this easy-to-make marinade combines soy sauce, ruby red grapefruit juice, hoisin sauce, ketchup, rice wine vinegar, brown sugar, ginger, garlic, and a zesty habanero chile pepper.
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Get Smoked Jerk Chicken Wings with Honey-Tamarind Dipping Sauce Recipe from Food Network