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Pumpkin pie gets a little more poetic when you bake it in a cinnamon-based crust and top it with sweet brown sugar whipped cream.
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For something a little bit different and a whole lot delicious, make this autumn pumpkin cheesecake instead of pumpkin pie for your Thanksgiving feast.
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This no-bake cheesecake has a light texture that's less dense than baked cheesecake. The filling stars cream cheese, rich mascarpone cheese, and fresh whipped cream, which you'll combine and spread over a homemade chocolate graham cracker crust. Make the stars and stripes with fresh strawberries and blueberries. It's so easy!
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A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.
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Plopped into a bowl and surrounded by salad stuff, crunchy saltines are sensational. Just use a dab of mayonnaise so they stay crisp through the last bite.
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Get Mascarpone Cheesecake with Almond Crust Recipe from Food Network
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Here's an old recipe for a delicious apple pie, originally baked in a brown paper grocery bag, with two different crusts. The top crust is like a crunchy sugar cookie. However, these days it's better to cook in parchment paper.
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This rich sweet potato cheesecake with a graham cracker and pecan crust has a rich and creamy texture your Thanksgiving guests will love.
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Yellow cake is poked and topped with triple berry sauce, cheesecake, and a graham cracker layer in this crowd-pleasing cheesecake poke cake.
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Saltine crackers are baked with sausage, tomato paste, and American cheese to make cracker pizzas: a fun, quick, and easy kids' recipe.
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Get Classic Cheesecake Recipe from Food Network