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cooking.nytimes.com
In 2001, Regina Schrambling went on a week long odyssey in search of the ultimate lasagna recipe She tested several, and finally found her ideal in a mash-up of recipes from Giuliano Bugialli and Elodia Rigante, both Italian cookbook authors “If there were central casting for casseroles, this one deserved the leading role
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Sausage Gravy & Biscuits-Comforting, creamy sausage gravy and biscuits. A great way to start the morning!
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Chicken sausage, ricotta cheese gnocchi, and broccoli combine in this Italian-inspired skillet dinner that's quick and easy to prepare.
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This recipe has been in my mother's family for many years.
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Sausage, Cheddar cheese, and baking mix are all that are needed to create this easy and delicious appetizer.
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Simple and delicious! These freeze really well too.
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Sweet pears and savory sausage make the perfect filling for a hearty fall pie.
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Sage and hot sausage are combined with sharp Cheddar cheese and baking mix for a savory meatball perfect for party appetizers.
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Slices of Chinese-style sausage and shiitake mushrooms are the star in this satisfying rice dish.
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Fire up your grill and make Chef John's recipe for sausage-stuffed calamari to impress your guests and delight your taste buds.
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Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids--big and small. Serve as part of a BBQ or on a bed of couscous and golden raisins.