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This colorful salad is a departure from the usual 7-layer salad. Avocado, pinto beans, tortilla chips and ranch dressing give it a south-of-the-border flair.
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This recipe is by Enid Nemy and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Broccoli Gratin Recipe from Food Network
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A healthy, gluten free cauliflower pizza crust recipe.
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Cinnamon-raisin bread griddled with mild fresh cheese and sliced bananas.
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New York cheesecake’s Greek cousin.
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At the Russ and Daughters store in Manhattan, which specializes in smoked and cured fish of all kinds, I found a goat cream cheese that inspired this sandwich.
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Get Mixed Vegetable Quiche with Cheddar and Parmesan Recipe from Food Network
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Sweet caramelized onions add depth of flavor to this rich, creamy, cheese-covered pizza.
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Get Minestrone with Gnocchi Recipe from Food Network
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Get Stilton-Stuffed Dates Recipe from Food Network
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Carrot cake cheesecake, a cake with 1 layer carrot cake and 1 layer cheesecake, is topped with almond frosting for a festive and decadent dessert.