Search Results (10,635 found)
Morning Glory Fizz Recipe
Morning Glory Fizz Recipe
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Start your day off right!
Ingredients: scotch whisky, lemon juice, syrup, absinthe, egg white, seltzer water
Spinach-and-Artichoke Casserole Recipe
Spinach-and-Artichoke Casserole Recipe
cooking.nytimes.com
This recipe is by Julia Reed and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, spinach, cream cheese, lemon juice, artichoke hearts, cracker crumbs
Herbed Goat Cheese Jalapeño Poppers Recipe
Herbed Goat Cheese Jalapeño Poppers Recipe
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A sophisticated popper.
Ingredients: peppers, cream cheese, ch vre, italian parsley, garlic, lemon, salt
Roast Beef and Watercress Involtini
Roast Beef and Watercress Involtini
www.delish.com
The watercress in these roll-ups adds a peppery crunch to the roast beef's richness.
Ingredients: olive oil, lemon juice, watercress, cabbage, red onion, roast beef
Salami-Mozzarella Calzone
Salami-Mozzarella Calzone
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Get Salami-Mozzarella Calzone Recipe from Food Network
Ingredients: eggs, parsley, lemon, mozzarella cheese, pizza dough, salami, provolone cheese
Feta Cheese and Bacon Stuffed Breasts
Feta Cheese and Bacon Stuffed Breasts
www.allrecipes.com
Chicken breasts filled with feta cheese and bacon are baked in an herbed lemon oil.
Ingredients: olive oil, lemon juice, cloves, oregano, bone, feta cheese, bacon
Grandma's Pear Preserves
Grandma's Pear Preserves
www.allrecipes.com
Grandma grew up in rural NC and always made these for the family. They are so good ... I hope you enjoy these as much as we have.
Ingredients: pears, water, lemon juice, pectin, sugar, allspice, nutmeg, brown sugar
Jerusalem Artichokes with Crispy Prosciutto Recipe
Jerusalem Artichokes with Crispy Prosciutto Recipe
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In this Jerusalem artichoke recipe, crispy prosciutto and bright mint elevate this humble vegetable to side dish stardom.
Ingredients: olive oil, prosciutto, jerusalem artichokes, water, shallot, mint, lemon juice
Zucchini Salad with Almonds and Taleggio
Zucchini Salad with Almonds and Taleggio
www.delish.com
This dish of fresh zucchini is balanced by soft, ripe Taleggio and roasted marcona almonds.
Ingredients: shallot, vegetable oil, lemon juice, zucchini, parsley, almonds, taleggio cheese
Tabbouleh II
Tabbouleh II
www.allrecipes.com
Such a refreshing salad and it holds nicely in the refrigerator if you want to make it ahead. Light and nutty bulgur is soaked in water until it 's fluffy and ready to be combined with parsley, mint, tomatoes, and a bit of oil and freshly squeezed lemon juice. Serves four.
Ingredients: bulgur, water, parsley, mint leaves, tomatoes, onion, olive oil, lemon
Everyman Afterall Recipe lcarlucci
Everyman Afterall Recipe lcarlucci
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Recipe given by Jbird in NYC.
Ingredients: rum, apple brandy, lime juice, lemon juice, orange, lime wheel
Roast Bone Marrow and Parsley Salad Recipe
Roast Bone Marrow and Parsley Salad Recipe
cooking.nytimes.com
Spread onto toast with a spoonful of the parsley salad, the marrow is warm and fat and spiky from the peppery greens.
Ingredients: marrow bone, parsley leaves, shallots, capers, lemon juice, olive oil