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These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.
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Gluten-free sugar cookies made with gluten-free flour taste just like the real thing. Top each cookie with cream cheese icing.
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Try this tasty and colorful vegan apple mango chutney, seasoned with cinnamon, cardamom, and chili. It's just so simple and easy to make in your Instant Pot®!
cooking.nytimes.com
This recipe for moussaka is adapted from one found in David Rosengarten's book “Taste” which includes an entire section devoted to the classic Greek casserole In the book, Mr Rosengarten claims that his is “the lightest, least oily, least tomatoey, most eggplanty, most refined moussaka that you've ever tasted.” Isn't that just what you want as you plan a dinner party
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A very Victorian recipe! The flavor improves with age, keeping for about a week.
www.chowhound.com
Red and green Chilean grapes, freshly chopped parsley and toasted pecans are just a few of the ingredients that make this wild rice stuffing stand out from the...
www.foodnetwork.com
Get Chicken Waldorf Salad Recipe from Food Network
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This is a wonderful summer salad because it takes advantage of all the fresh fruit at the market, and because it has a glorious dressing made from strawberry flavored cream cheese, brown sugar vanilla and cinnamon.
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A layer of sweetened cream cheese is topped with chopped fresh fruit, then crumbled cookies. Served in clear plastic cups, these pretty fruit trifles can be assembled at your picnic or as a do-it-yourself snack in the kitchen!
www.chowhound.com
Red and green Chilean grapes, freshly chopped parsley and toasted pecans are just a few of the ingredients that make this wild rice stuffing stand out from the...
www.delish.com
There are about a million kinds of chicken salad, and this is my favorite.