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Pineapple, almond, lime, and maraschino cherries are paired with rum, then frozen to make these boozy pops, perfect for your next party.
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Get Jack's Old South Meat Marinade Recipe from Food Network
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This recipe comes from a Caribbean restaurant (the Cha Cha Cha Restaurant) on Haight Street in San Francisco renowned for its sangria. Enjoy!
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The unique flavors of this salad blend to make a tasty dish. This salad is always a hit!
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A bread machine adaptation of an Easter staple, these sweet yeast buns are delicately spiced with orange zest, cinnamon and nutmeg. Try adding raisins or currants for a more fruity taste.
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Careful with this frozen fruit concoction--sugar, Daiquiri mix and lots of citrus mask the vodka!
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Get Rainbow Ribbon Cake Recipe from Food Network
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This recipe is great to have with or after Christmas dinner. It's one of our Christmas traditions.
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This creamy white chocolate panna cotta topped with stewed strawberries is a delicious make-ahead dessert for an elegant dinner party.
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Blend a medley of fresh vegetables, an orange, and chia seeds together in a Vitamix® or high-powered blender for a hearty salad smoothie.
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Finally, a pumpkin cookie you can roll out and cut with cookie cutters.
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A rich and delicious sour cream pound cake is baked in a Bundt pan lined with chopped pecans.