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This easy cobbler is made with sliced peaches topped with a lightly spiced batter.
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Little versions of classic red velvet cake! Frost with cream cheese frosting or white frosting.
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Zucchini and chocolate mate beautifully in this recipe. Bakes up into two-dozen sinful cupcakes that are promptly cooled and topped with chocolate frosting and pecans.
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A basic banana muffin is made extraordinary with a brown sugar crumb topping that will melt in your mouth.
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These pumpkin bars are more like cake bars. Delicious pieces of baked pumpkin cake are topped with a sweet, creamy frosting.
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This is one of my mom's favorite cookies that she made quite often. Mom had lots of family and friends over and they always had these cookies on hand with tea.
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Swap lasagna noodles with ravioli into this slow cooker lasagna recipe for an easy make-ahead dinner on busy weeknights.
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Mandarin oranges and whole cranberries keep this moist quick bread tangy and sweet.
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Marinated shrimp, grilled on skewers, have the fiery flavors of chipotle chilies, garlic, and red pepper flakes. This is for those who like their grilled shrimp spicy enough to break a sweat.
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You can make this yummy bread any time of year in your bread machine with dried cranberries and pineapple. Another plus is that this recipe is made more healthful with fat substitutes.
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Banana muffins with a crunchy crumb topping are on the lighter side because they use applesauce instead of fat.
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Garlic cream cheese adds great flavor to these zesty chicken meatballs, while ensuring that they'll be light, moist, and delicious.