Search Results (4,372 found)
www.allrecipes.com
Honey mustard, brown sugar, and several spices are mixed with ground beef to make these well-seasoned burgers.
Honey mustard, brown sugar, and several spices are mixed with ground beef to make these well-seasoned burgers.
Ingredients:
beef, onion powder, honey mustard, garlic powder, red pepper, salt, brown sugar, olive oil, swiss cheese, hamburger buns
www.allrecipes.com
Red onions are simmered in store-bought beef broth, and served with a slice of cheesy French bread.
Red onions are simmered in store-bought beef broth, and served with a slice of cheesy French bread.
Ingredients:
butter, red onions, flour, beef broth, water, french bread, parmesan cheese, swiss cheese
www.allrecipes.com
Toasted sliced-sourdough, shredded corned beef, fancy mustard, and shredded cabbage in a light vinaigrette make this sandwich to die for--and not just on Saint Paddy's Day.
Toasted sliced-sourdough, shredded corned beef, fancy mustard, and shredded cabbage in a light vinaigrette make this sandwich to die for--and not just on Saint Paddy's Day.
Ingredients:
beef brisket, olive oil, balsamic vinegar, brown mustard, salt, black pepper, cabbage, sourdough bread
www.delish.com
Inspired by National Sandwich Day, Flor de Caña rum teamed up with top mixologists to create cocktails like this Cheeseburger created by Trevor Burnett and Whitney Munro of Tipicular Fixins.
Inspired by National Sandwich Day, Flor de Caña rum teamed up with top mixologists to create cocktails like this Cheeseburger created by Trevor Burnett and Whitney Munro of Tipicular Fixins.
Ingredients:
rum, tomatoes, iceberg lettuce, beef stock, bread crumbs, dry mustard, aged cheddar, dill pickle
www.delish.com
With leaner ground sirloin, the sliders have less fat and the rolls won't get soggy.
With leaner ground sirloin, the sliders have less fat and the rolls won't get soggy.
Ingredients:
olive oil, onion, garlic, beef sirloin, tomato puree, mustard, brown sugar, cider vinegar, potato rolls
www.delish.com
Here's an easy-to-make, smoky chipotle cheese sauce that compliments the flavor of grilled steak. It's a great dish for guests, but it's so easy, it's great for every day too.
Here's an easy-to-make, smoky chipotle cheese sauce that compliments the flavor of grilled steak. It's a great dish for guests, but it's so easy, it's great for every day too.
Ingredients:
olive oil, sweet onions, cheddar cheese, milk, chipotle chile, tomatoes, flank steak, cilantro leaves
www.allrecipes.com
Kotlety are traditional Polish pan-fried meat patties. This quick and simple version is made with ground beef.
Kotlety are traditional Polish pan-fried meat patties. This quick and simple version is made with ground beef.
Ingredients:
beef, cracker crumbs, yellow onion, egg, milk, garlic, salt, black pepper, vegetable shortening
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Great for summertime grilling, this flatbread is cooked on a gas grill with juicy marinated steak, bell peppers, sour cream, and salsa.
Great for summertime grilling, this flatbread is cooked on a gas grill with juicy marinated steak, bell peppers, sour cream, and salsa.
Ingredients:
beef tenderloin, onion, bell pepper, red bell pepper, margarine, flatbreads, salsa, sour cream
www.allrecipes.com
Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!
Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!
www.delish.com
Anything Chipotle can do...
Anything Chipotle can do...
Ingredients:
white rice, olive oil, beef, chili, monterey jack, cilantro, guacamole, cheddar, sour cream
www.foodnetwork.com
Get Rabbit Stroganoff Recipe from Food Network
Get Rabbit Stroganoff Recipe from Food Network