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Get Faux-Fongo with Red Bean Gravy Recipe from Food Network
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Here's a three-bean salad with fresh veggies tossed in a red wine vinaigrette with herbs and seasonings. Prep time is quick, then chill before serving. With a loaf of crusty bread, this salad is a meal in itself. Instead of sunflower seeds, you can top with slivered almonds or shredded cheese.
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Get Sloppy Joes Recipe from Food Network
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These vegetarian enchiladas are a quick and easy Mexican-inspired meal to make on busy weeknights. You can add cooked chicken and cilantro, if you like.
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After Thanksgiving Dinner this past week my older son and I were trying to make truffles, which accidentally turned into this amazing (and VERY rich!) Vegan Mocha...
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Chicken simmered with a heap of vegetables and tomatoes in a sauce fragrant with oregano.
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This bean salad is perfect as a light meal or on the snack table at a party.
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Garbanzo beans, jalapeno peppers, garlic, cumin, and tahini combine to make this spicy hummus recipe that will liven up any appetizer table!
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Get Vanilla Ice Cream With Honey Recipe from Food Network
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Get Succotash Recipe from Food Network
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A traditional hummus recipe includes tahini and makes a wonderful snack or appetizer. Serve with warm pita bread or veggies.
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This combination of hamburger, beans, and bacon over biscuits will bring out the cowboy in anyone. It has become a family favorite. It is so easy to make, and we love to make it when we're camping.