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cooking.nytimes.com
This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Almond and coconut flavors complement the apples beautifully! Granny Smith apples work best, but any will do. Serve with warm custard for a simple yet delicious Autumn dessert.
Almond and coconut flavors complement the apples beautifully! Granny Smith apples work best, but any will do. Serve with warm custard for a simple yet delicious Autumn dessert.
www.allrecipes.com
Umm Ali is a delicious traditional Egyptian dessert equivalent to North America's bread pudding. You can serve it warm with a scoop of French vanilla ice cream.
Umm Ali is a delicious traditional Egyptian dessert equivalent to North America's bread pudding. You can serve it warm with a scoop of French vanilla ice cream.
Ingredients:
puff pastry, milk, sugar, vanilla, raisins, almonds, pine nuts, pistachio nuts, coconut
www.allrecipes.com
Components of a popular candy bar come together for fun, chocolaty overnight oats you can make the night before.
Components of a popular candy bar come together for fun, chocolaty overnight oats you can make the night before.
www.allrecipes.com
This is a pecan pie with a fruity twist. Coconut and plump raisins are stirred into a sweet pecan pie filling and baked. Serve with vanilla ice cream or freshly whipped cream.
This is a pecan pie with a fruity twist. Coconut and plump raisins are stirred into a sweet pecan pie filling and baked. Serve with vanilla ice cream or freshly whipped cream.
www.allrecipes.com
These cherry snowball cookies are quick, simple, and a delicious variation on the classic!
These cherry snowball cookies are quick, simple, and a delicious variation on the classic!
www.allrecipes.com
Thai bananas are coated in tapioca and coconut and deep fried for a lightly sweet Asian-inspired treat.
Thai bananas are coated in tapioca and coconut and deep fried for a lightly sweet Asian-inspired treat.
www.delish.com
Cool downâwhile transporting to the tropicsâwith layers of buttery graham cracker crust, pineapple, and whipped cream cheese.
Cool downâwhile transporting to the tropicsâwith layers of buttery graham cracker crust, pineapple, and whipped cream cheese.
www.foodnetwork.com
Get Yellowtail Ceviche Recipe from Food Network
Get Yellowtail Ceviche Recipe from Food Network
Ingredients:
red pepper, yellow pepper, cilantro leaves, jalapeno, limes, coconut milk, shallot, cucumber
www.chowhound.com
For those of you that have leftover zucchini from your gardens, here is a delicious gluten free zucchini chocolate chip mini muffin recipe.
For those of you that have leftover zucchini from your gardens, here is a delicious gluten free zucchini chocolate chip mini muffin recipe.
Ingredients:
coconut flour, salt, baking soda, cinnamon, eggs, grapeseed oil, agave nectar, zucchini, dark chocolate
www.allrecipes.com
Start the day with this quick and easy acai bowl made with pineapple, mango, and chia seeds. Made in just minutes and totally ideal for Paleo and vegan diets.
Start the day with this quick and easy acai bowl made with pineapple, mango, and chia seeds. Made in just minutes and totally ideal for Paleo and vegan diets.
www.allrecipes.com
This red quinoa bowl with crunchy asparagus, lemon, and nutritional yeast makes a savory lunch or dinner, topped with herbs or cheese.
This red quinoa bowl with crunchy asparagus, lemon, and nutritional yeast makes a savory lunch or dinner, topped with herbs or cheese.