Search Results (5,241 found)
www.allrecipes.com
Like the crispy rice treats, but with chocolate chips and peanut butter.
Like the crispy rice treats, but with chocolate chips and peanut butter.
www.allrecipes.com
This recipe is the traditional filling used at Christmas time as a filling for Italian cookies but surely could be used for filling puff pastry. Leftovers can be stored in refrigerator in tightly covered container. This recipe can easily be doubled.
This recipe is the traditional filling used at Christmas time as a filling for Italian cookies but surely could be used for filling puff pastry. Leftovers can be stored in refrigerator in tightly covered container. This recipe can easily be doubled.
www.chowhound.com
An easy campfire cones recipe.
An easy campfire cones recipe.
www.allrecipes.com
Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts.
Simple matzo crackers are transformed into a crisp toffee treat when topped with caramel, chocolate, and nuts.
www.delish.com
Baked in individual muffin cups, these baked eggs and ham make perfect brunch dishes.
Baked in individual muffin cups, these baked eggs and ham make perfect brunch dishes.
Ingredients:
red bell pepper, onion, plum tomato, cilantro leaves, garlic, salt, black pepper, ham, eggs, monterey jack, tortilla chips
www.foodnetwork.com
Get Chilaquiles Rojos (Traditional Mexican Breakfast Dish) Recipe from Food Network
Get Chilaquiles Rojos (Traditional Mexican Breakfast Dish) Recipe from Food Network
Ingredients:
tomatoes, serrano chiles, cloves, white onion, oil, tomato puree, chicken, cilantro, tortilla chips, sour cream, onion, queso fresco
www.foodnetwork.com
Get Natasha Pogrebinksy's Beef Stroganoff Recipe from Food Network
Get Natasha Pogrebinksy's Beef Stroganoff Recipe from Food Network
Ingredients:
filet mignon, butter, cloves, dill, thyme, parsley, rosemary, bay leaves, eggs, flour, potato flour, vegetable oil, chanterelle mushrooms, porcini mushrooms, mushrooms, shiitake mushrooms, yellow onions, beef stock, sour cream, heavy cream, brine, egg yolks
www.delish.com
Cooking a rib roast is at once simple and confusing. The meat itself is so flavorful, it doesn't need much seasoningjust a little salt and pepper, and its own natural juices. This much is simple. The hard part is getting the oven temperature and ti
Cooking a rib roast is at once simple and confusing. The meat itself is so flavorful, it doesn't need much seasoningjust a little salt and pepper, and its own natural juices. This much is simple. The hard part is getting the oven temperature and ti
Ingredients:
rib roast, olive oil, black pepper, potatoes, pumpkin, sweet potato, brandy, beef stock, cornstarch, water, chives
www.allrecipes.com
Potato tots topped with spicy eggs scrambled with green onions and bell pepper are then topped with Cheddar cheese for an awesome egg bowl breakfast.
Potato tots topped with spicy eggs scrambled with green onions and bell pepper are then topped with Cheddar cheese for an awesome egg bowl breakfast.
Ingredients:
potato, eggs, salsa, milk, cooking spray, green onion, green bell pepper, cheddar cheese, black pepper
www.allrecipes.com
Garlic, basil, onion, mushrooms, sweet peppers, and tomatoes are sauteed before mixing with butter and balsamic vinegar to make a sauce.
Garlic, basil, onion, mushrooms, sweet peppers, and tomatoes are sauteed before mixing with butter and balsamic vinegar to make a sauce.
Ingredients:
olive oil, cloves, red onion, crimini mushrooms, peppers, cherry tomatoes, basil, balsamic vinegar, potato gnocchi, margarine
www.allrecipes.com
Creamy and savory, this pie is filled with cream of chicken and cream of potato soups, along with a bit of thyme. It cooks up thick and hearty full of chicken and mixed veggies.
Creamy and savory, this pie is filled with cream of chicken and cream of potato soups, along with a bit of thyme. It cooks up thick and hearty full of chicken and mixed veggies.
www.chowhound.com
Jeon is actually a term for any type of small, flour or starch coated and pan fried meat or vegetable. These small dishes are often served as drinking snacks...
Jeon is actually a term for any type of small, flour or starch coated and pan fried meat or vegetable. These small dishes are often served as drinking snacks...