Search Results (6,318 found)
www.allrecipes.com
This is a meatless version of one of my split pea soups, sweetened with hoisin sauce and roasted garlic. Made thicker, it can be used as a sweet accompaniment to a plate of Basmati rice and assorted Indian breads.
www.allrecipes.com
This is a very filling sandwich, great to make ahead of time and keep warm in the oven for a Superbowl party or any other time. But you better like cheese!
www.allrecipes.com
Ground beef tacos with beans and veggies are seasoned just right, served in tortillas or tacos--and they're ready in under half an hour.
Ingredients: beef, taco, water
www.foodnetwork.com
Get Slow and Low Smokin' Texas BBQ Brisket Sliders Recipe from Food Network
Ingredients: mates, beef brisket
www.allrecipes.com
This beefy cheese dip does not need a lot of work. Just cook up the meat and toss everything into a slow cooker for a hot appetizer your guests are sure to love.
Ingredients: milk, beef, taco
www.allrecipes.com
This braised chuck roast recipe is marinated overnight in Barolo Italian wine; garlic, rosemary, and cinnamon round out its deep flavors.
cooking.nytimes.com
This savory whole-wheat bread pudding has Greek overtones, with the dill or mint and feta cheese Make sure to squeeze as much water as you can out of the grated squash, or the dish will be too watery.
www.allrecipes.com
This is how they make loose meat sandwiches in the restaurants. They are always moist and savory.
www.allrecipes.com
Whip up a batch of your own homemade deviled ham spread in just a few minutes. It's a great way to use up ham leftovers.
www.chowhound.com
Chocolate chip cheesecake tops chocolate cupcakes in this easy but impressive recipe.
www.foodnetwork.com
Get Parmesan Fish Sticks Recipe from Food Network