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This is a light biscuit with the sassy taste of Cheddar, and green and red peppers.
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This is a great recipe for a quick dinner. There aren't many ingredients and doesn't take a lot of time.
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The flavors of barbeque sauce, cool ranch, and bacon blend together in this perfect dip!
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Everything you love about jalapeno poppers - the cheese, the peppery heat, and the crispy coating - combine with chicken breasts to make a satisfying meal out of a favorite appetizer.
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Shredded zucchini in a creamy sauce, served over noodles.
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A versatile tart appropriate as an hors d’oeuvre or a dessert.
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Cream of mushroom soup makes a quick and simple gravy for ground beef patties in this family favorite.
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Potato skins are baked until crisp, then filled with chili and cheese and topped with sour cream and chopped green onions.
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Homemade macaroni cheese is always a hit! In this recipe sliced cheddar cheese is layered over elbow macaroni. A milk and flour mixture is poured over the macaroni and cheese, and then it's baked. It's as easy as that!
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Get Three-Pound Beef Burger for Six on Country Bread Recipe from Food Network
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Top crunchy toasts with crispy salami, eggs scrambled with fontina cheese, and olive tapenade for a breakfast bruschetta.