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Traditional Banh Xeo with Nuoc Cham Sauce
Traditional Banh Xeo with Nuoc Cham Sauce
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Ingredients: garlic, chile, fish sauce, sugar, lime juice, rice flour, scallion, shrimp, bacon, egg, bean sprouts, lettuce, shiso
Miami Guava Pastries (Pastelitos)
Miami Guava Pastries (Pastelitos)
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Pastelitos are puff pastry desserts inspired by Cuban cuisine; this easy Miami version envelops guava-strawberry paste in thin pastry sheets.
Ingredients: flour, puff pastry, egg, water, strawberry jam, guava
Cheesy Cereal Crackers
Cheesy Cereal Crackers
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Ingredients: rice cereal, flour, pecorino romano, parmesan, butter, olive oil, heavy cream
Peachy Baked Pancake
Peachy Baked Pancake
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This baked pancake is topped with a layer of peach slices, for a fruity breakfast treat.
Ingredients: margarine, eggs, flour, milk, peach, sugar
Swedish Saffron Buns
Swedish Saffron Buns
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These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!
Ingredients: milk, butter, cakes, sour cream, saffron, sugar, salt, flour, raisins, eggs
Dark Chocolate S'mores
Dark Chocolate S'mores
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Ingredients: graham crackers, raspberry, chocolate bars, marshmallows, flour, whole wheat flour, salt, cocoa, confectioners sugar, baking powder, butter, clover honey, milk, sugar
Corn Muffins
Corn Muffins
www.delish.com
For a heartier texture, substitute 1/4 cup cornmeal for an equal amount of corn flour.
Ingredients: butter, flour, corn flour, baking powder, salt, brown sugar, eggs, milk, ear corn
Peach Cobbler (Celiac-Friendly)
Peach Cobbler (Celiac-Friendly)
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Ready in under an hour, this gluten-free dessert made with buckwheat flour, canned peaches, almond milk, and butter is celiac-friendly.
Ingredients: buckwheat flour, brown sugar, sugar, baking powder, vanilla, salt, almond milk, butter, peaches, cinnamon
Strawberry Cassata Recipe
Strawberry Cassata Recipe
cooking.nytimes.com
The classic Sicilian cassata is a spongecake layered with creamy sweetened ricotta, a heavenly combination Though usually topped with colorful candied fruits, this summery version is covered with ripe red berries Ideally, the spongecake should be made a day ahead and the cassata assembled at least several hours in advance
Ingredients: butter, flour, eggs, sugar, lemon, almond extract, cake flour, grappa, strawberries, lemon juice
Fresh Lemon Bundt Cake
Fresh Lemon Bundt Cake
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A light and fluffy golden-yellow cake gets a delightfully bright zing from fresh lemon juice.
Ingredients: butter, sugar, eggs, flour, lemon juice, lemon
Edible-Flowers Cupcakes
Edible-Flowers Cupcakes
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There's no need to perfect your piping skills to create beautiful flower-topped cupcakes. Instead, sprinkle them with a few fresh edible flowers that speak to the season.
Ingredients: flour, salt, butter, sugar, vanilla, eggs, confectioners sugar
Savory Biscotti
Savory Biscotti
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Ingredients: flour, herbes, baking powder, salt, butter, goat cheese, sugar, eggs