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Get Easy Tea Cakes Recipe from Food Network
Ingredients: butter, powdered sugar, eggs, milk, flour
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Get Crisp Crab Cakes Recipe from Food Network
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These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added chopped nuts for texture. They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce, tomato, cheese, mayo, ketchup and alfalfa sprouts on a bun or good home-made bread!
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Get Russian Tea Cakes Recipe from Food Network
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For extra fudgy results, make these cakes a day ahead; wrap them well in plastic wrap, and refrigerate. Serve them chilled or at room temperature.
Ingredients: butter, flour, chocolate, sugar, eggs, salt
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Get Black Bean Cakes Recipe from Food Network
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Sandwich these scones in pairs with raspberry jam. A dollop of clotted cream on top, a pot of strong tea, aahhh!
Ingredients: margarine, sugar, flour, custard, egg, salt
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These sweet and soft mini cakes are usually baked in small molds and served during snack time. Use muffin tins if you don't have the molds.
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Get Cajun Crab Cakes Recipe from Food Network
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Get Mint Patty Cakes Recipe from Food Network
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Get Spicy Polenta Cakes Recipe from Food Network
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Kimchi is a pickling technique, which allows you to use any vegetable, though fermented cabbage is the most popular choice.