Search Results (411 found)
cooking.nytimes.com
These sweet and spicy tacos can be filled with chard of any color, or other greens like beet greens or amaranth I used Swiss chard for these tacos, but other greens like beet greens or amaranth will work I don’t recommend strong-tasting cruciferous greens like kale, though
These sweet and spicy tacos can be filled with chard of any color, or other greens like beet greens or amaranth I used Swiss chard for these tacos, but other greens like beet greens or amaranth will work I don’t recommend strong-tasting cruciferous greens like kale, though
cooking.nytimes.com
Mushrooms make a great filling for tacos and quesadillas Hot, smoky chipotle chiles complement the earthy flavor of the mushrooms You can use cremini or white button mushrooms or oyster mushrooms for this dish.
Mushrooms make a great filling for tacos and quesadillas Hot, smoky chipotle chiles complement the earthy flavor of the mushrooms You can use cremini or white button mushrooms or oyster mushrooms for this dish.
Ingredients:
olive oil, onion, oyster mushrooms, garlic, chipotle chile, cilantro, corn tortillas, queso fresco
www.allrecipes.com
Fish tacos have never been easier and clean up's a breeze when you cook tilapia fillets in a foil-lined pan.
Fish tacos have never been easier and clean up's a breeze when you cook tilapia fillets in a foil-lined pan.
www.allrecipes.com
This slow cooker recipe delivers smoky and spicy beef to be used in whatever application you imagine: tacos, sandwiches, enchiladas, etc.
This slow cooker recipe delivers smoky and spicy beef to be used in whatever application you imagine: tacos, sandwiches, enchiladas, etc.
Ingredients:
chuck roast, chili powder, cumin, salt, black pepper, beef broth, onion, green chilies, peppers, garlic
cooking.nytimes.com
Heavily spiced strips of pork shoulder fried crisp in a pan Warm corn tortillas Tomatillo salsa and hot sauce
Heavily spiced strips of pork shoulder fried crisp in a pan Warm corn tortillas Tomatillo salsa and hot sauce
www.delish.com
Or, if you're feeling punny, breakfast totcos.
Or, if you're feeling punny, breakfast totcos.
cooking.nytimes.com
This recipe is by Elaine Louie and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, squash, zucchini, corn kernels, cherry tomatoes, oregano, monterey jack, corn tortillas, cilantro
www.allrecipes.com
This is a quick and easy recipe for a classic American breakfast, served in a tortilla with salsa on the side.
This is a quick and easy recipe for a classic American breakfast, served in a tortilla with salsa on the side.
www.delish.com
Everything is better when it's a taco.
Everything is better when it's a taco.
Ingredients:
garlic powder, sugar, salt, onion powder, allspice, red pepper flakes, cayenne pepper, smoked paprika, black pepper, cinnamon, jerk, canola oil, skirt steak, flour tortillas, pineapple, onion, cilantro, juice, avocado
cooking.nytimes.com
The inspiration for these Korean-style barbecue tacos came from the Kogi Korean BBQ-To-Go truck in Los Angeles The success of the snack inspired dozens of entrepreneurs in the late 2000s to open Korean taco businesses The chef Tomas Lee, a native of Seoul, South Korea, who grew up in Mustang, Okla., was one
The inspiration for these Korean-style barbecue tacos came from the Kogi Korean BBQ-To-Go truck in Los Angeles The success of the snack inspired dozens of entrepreneurs in the late 2000s to open Korean taco businesses The chef Tomas Lee, a native of Seoul, South Korea, who grew up in Mustang, Okla., was one
Ingredients:
red pepper, white vinegar, sugar, sesame oil, chicken, soy sauce, red pepper flakes, lettuce, green, sweet onion, scallions, cilantro, burrito, monterey jack
www.allrecipes.com
These lettuce cups are a fun, easy and delicious weeknight recipe. Substitute ground turkey for the pork if desired.
These lettuce cups are a fun, easy and delicious weeknight recipe. Substitute ground turkey for the pork if desired.
Ingredients:
pork, ginger, chicken broth, green onions, carrot, red bell pepper, hoisin sauce, boston lettuce
www.allrecipes.com
I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! There is some prep time, but well worth it.
I grew up on these tacos and thought they were a staple in all households. I also make these with chorizo and add diced cooked potatoes sprinkled with chili powder. My mom used her own flour recipe for the dough but I like this way because it's much quicker!! There is some prep time, but well worth it.
Ingredients:
beef, chili powder, garlic powder, kidney beans, cheddar cheese, dinner rolls, vegetable oil