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This recipe is by Elaine Louie and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Buttercup Marshmallow S'Mores Recipe from Food Network
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Get Indonesian Grilled Swordfish Recipe from Food Network
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Chicken is baked in a simple homemade teriyaki sauce for a quick and easy weeknight dinner.
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Chicken thighs cooked in the slow cooker with a sweet, tangy sauce.
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Get Tropical Avocado Salsa Recipe from Food Network
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This ring-shaped Czech specialty features canned poppy seed filling for a rich, slightly spicy sweet bread.
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Get Pumpkin Creme Brulee Recipe from Food Network
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Healthy chicken cabbage wraps are low-fat, low-calorie, non-dairy, and flavorful, seasoned with red curry paste and sesame-ginger dressing.
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Get Spiced Winter Fruit Salad Recipe from Food Network
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Ginger, cinnamon and allspice give this pumpkin pancake recipe just a hint of sweetness, making it the perfect fall breakfast.
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These Asian-inspired turkey sliders served on sweet Hawaiian rolls are made with ground turkey, panko bread crumbs, and green onions.