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www.simplyrecipes.com
Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles.
www.allrecipes.com
Tender morsels of poached chicken are baked in a noodle casserole with a delectable blend of cream of chicken soup, mushrooms, broccoli, celery and onion. Shredded Cheddar and mozzarella cheese are sprinkled over the top before baking.
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Get Reuben Mac n Cheese Recipe from Food Network
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Get Mushroom-Apple Pierogies Recipe from Food Network
www.delish.com
It ain't easy bein' cheesy (unless we're talking about these scalloped potatoes)...
cooking.nytimes.com
There is no high drama about simmering a stew However fine, stew is a homey, intimate exchange, a paean to the way living things improve when their boundaries relax, when they incorporate some of the character and flavor of others Soulful, a word inextricably linked with a good sturdy stew, is the payoff to the cook who plans a little and has the patience to abide.
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Bacon and beer collide to form a heavenly bread.
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Get Grilled Halibut with BBQ Butter Recipe from Food Network
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Get Fried Buffalo Wings With Blue Cheese Dip Recipe from Food Network
cooking.nytimes.com
This is modeled after North African merguez, which is sometimes served as part of an elaborate couscous meal, but good on a bun, too For its deep rust-red color, merguez relies on lots of dried sweet red pepper (paprika) and a goodly amount of hot red pepper (cayenne) Garlic, cumin and coriander are strong supporting players.
www.allrecipes.com
Need to use up your extra ham from your holiday meal? Make a ham and bacon hash!