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Pomegranate juice is the secret weapon in this magnificent cocktail.
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Lavender adds a delightful aroma and flavor to icing.
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The cutest turkey you'll see this year.
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If you're not squeamish, the lobsters can also be killed by inserting the point of a sharp knife through the cross mark on their backs.
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Use this icing recipe to make our Conversation Heart Cookies.
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Smooth, straightforward Tanqueray gin meshes perfectly with bittersweet tonic water.
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This recipe for red wine sangria with apple liqueur, fruit juice, and a fresh citrus garnish makes a delicious, refreshing drink for one.
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Get Lemon Curd Trifle with Fresh Berries Recipe from Food Network
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Pain Perdu is a special New Orleans-style French Toast. The most tender version is made with wide loaves of French or Italian bread. Its great flavor comes from the orange brandy in the batter.
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Get Hemingway Daiquiri Recipe from Food Network
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Get Coffee Frappe Recipe from Food Network
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My husband was a bartender for a trendy restaurant when we met. Here's one of his home versions! Garnish with a lime wedge or an orange wedge.